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Insights, Updates, and Stories from PIE

Welcome to the PIE Blog! Here, you’ll find a dynamic collection of articles, news, and insights into the exciting world of hospitality and culinary arts. From industry trends and expert interviews to student success stories and campus happenings, our blog is your go-to source for staying informed and inspired.

Why Internships Matter: Building Skills, Confidence, and Careers Through Real-World Experience

March 21, 2026

At PIE – Professional Institute of Excellence, internships are not simply a requirement in the curriculum. They are a central part of the learning journey

Disciples Escoffier Dinner Brings Together Industry Leaders, Alumni, and Students for an Evening of Culinary Excellence

March 21, 2026

On 11 March 2026, the Professional Institute of Excellence (PIE), Phnom Penh, proudly hosted the Escoffier New Era Dinner, an inspiring evening organized with the

ACAC continues as PIE: A New Chapter for Hospitality Education in Cambodia

March 6, 2026

Today marks an important milestone for hospitality education in Cambodia. The Academy of Culinary Arts Cambodia (ACAC) is officially transitioning into the expanded identity of

Alumni Night at PIE – Celebrating Our Community, Our Growth, and Our Future

January 23, 2026

On January 23, PIE proudly hosted a special Alumni Night at our campus, bringing together graduates from many different generations to celebrate an important milestone

EWIS Students Exploring the World of Culinary Arts

November 13, 2025

Today, the Professional Institute of Excellence (PIE) – and its operating school, the Academy of Culinary Arts Cambodia – had the pleasure of welcoming a